Coastal management and restoration of our planet's coastlines with a particular focus on California, Louisiana and the Pacific. Emphasizing wetland restoration, aspects of agriculture in the coastal plain, fisheries, dealing with coastal hazards, and effective governance.
(Honolulu) –The last known Achatinella apexfulva in the Hawaiian Islands, “George,” died on New Year’s Day, 2019. George was approximately 14 years old and his name was derived from the Pinta Islan…
Despite raising wages and expanding overtime, owners of seafood business on the Eastern Shore say they cannot find locals to replace seasonal Mexican workers.
Pennsylvania State University scientists analyzed images of impacted and non-impacted deep sea corals to characterize their symbiotic relationship with brittle stars and determine if brittle stars influenced coral recovery from the Deepwater Horizon spill.
PIRatE Lab's insight:
Another example of how more intact ecological systems can better withstand perturbations and anthropogenic disturbance.
You may also like: Tools targetting labor abuse in supply chains awarded $250,000 Seafood industry group argues traceability leads to more revenue DNA tests show over 99% of surveyed MSC-certified seafood is correctly labeled
PIRatE Lab's insight:
Traceability and authentication must be at the heart of any sustainable seafood endeavor.
3-Minute Market Insight: Pacific Loligo Squid have been dramatically impacted by the warm water effects of El Nino. The Loligo fishery started strong, but as...
PIRatE Lab's insight:
Dem squid be moving around.
Leave it to the market guys to describe this as an "opportunity" for other regions.
My job is to write about the wonders and challenges of our coast and oceans, but I’ll admit: Before this story, I had no idea what an abalone looked like.
More challenging than birdwatching and not nearly as popular, insect-watching — noting and sharing exactly what one sees and where — is nevertheless on the rise. Concern about dwindling native insect populations is one reason why. And new technolog
Researchers analyzed high-definition imagery of over three hundred deep-sea coral colonies from 2011 – 2017 to quantify their recovery from the oil spill.
South Florida’s water woes come as researchers in their annual State of the Climate report released Wednesday warn that a warming globe could lead to an increase in ecological tragedies.
It's not every day that an amateur gardener's observations become the subject of scientific study. But one keen-eyed French naturalist named Pierre Gros has managed to alert professional entomologists to a long-ignored giant predatory worm invasion. In a Peer J study published on May 22, "Giant worms chez moi!" zoologist Jean-Lou Justine of the Muséu
Lake Michigan is getting cleaner, but the changes to the lake's ecosystem are driven in part by an invasive species of mussels and not always for the better.
PIRatE Lab's insight:
The classic argument has little basis in reality, but seems to burst to life eternally:
"We've seen Lake Michigan go through a lot of changes, but it all seems to work out and it always ends up being OK," Bentley said. "Last two years, I've been encouraged by the comeback. I don't think we'll ever see the heyday of king salmon, but I think they'll always be available."
The shellfish should arrive in restaurants as early as Wednesday and in fish markets later this week, meaning Bay Area families can return to the tradition of celebrating Thanksgiving with platters of freshly steamed and cracked Dungeness crab. The best retail prices are expected to be $5.99 to $6.99 per pound, according to Mike Lucas, president of North Coast Fisheries, a shellfish processor and distributor in Santa Rosa. On Wednesday, the two Woodhouse locations will return to offering their “Dungeness Madness” special: a whole steamed crab with potatoes, greens and garlic bread for $20 (the price will likely rise over the weekend). After last year’s season was delayed by months because of a toxic algal bloom, the start of this year’s brought a sense of relief to those in the fishing industry. Crab boats began dropping their pots in the ocean Monday and were allowed to start pulling them up at 12:01 a.m. Tuesday. At Sun Fat Seafood, a market in the Mission District, employee Hoa Kuu said he expects to have local crab in the store this weekend. There is one limit on the fishery, though, as a 60-mile stretch of the coast between Point Reyes and the Mendocino-Sonoma county line is not yet open because of sporadic domoic acid showing up in tests conducted by the California Department of Public Health.
San Diego CA (SPX) Mar 30, 2016 - UC San Diego biologists who examined the biological impact of replenishing eroded beaches with offshore sand found that such beach replenishment efforts could have long-term negative impacts on coas
PIRatE Lab's insight:
We have found very similar results at our nourishment projects.
A Environment Canada study looking at the environmental impacts on organisms near Nova Scotia hatcheries has found some negative effects on downstream ecosystems.
PIRatE Lab's insight:
Interesting, this is the first such study I have heard of. These farms must not be closed-loop production systems.
During the height of the sea star die-offs in 2014, millions of stars up and down the West Coast were wasting away. At the same time, sea surface temperatures in the northeast Pacific Ocean were the warmest recorded in decades.
Scientists suspected a connection.
Now in a study published Monday, scientists are confirming that warm temperatures played a part in what’s being called the single largest, most-geographically widespread marine disease that’s ever been recorded.
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